Our Menu
Specials
Short Rib Linguini
$19.00
Short rib ragu linguini in a cajun cream sauce. Recommended pairing: Cavaliere D'Oro Gabbiano Chianti Reserva
Miso-Soy Ribeye
$29.00
Marinated 10 oz. Ribeye topped with Asian pear and arugula slaw with wasabi-edamame purée. Recommended pairing: Lucien Albrecht Brut Cremant Rosé
Apple Pie Skillet
$12.00
Homemade apple pie baked to order in a cast-iron skillet and topped with a whipped thyme apple butter and a caramel drizzle. Serves 1 to 2. Please allow 10 minutes for the pie to bake.
Appetizers
Small Bites & Starters
Bread Basket
$6.00
House-made bread, olive oil, house-made butter. Add olive tapenade +$4
Burrata Mozzarella
$18.00
Burrata Cheese with house made fig Jam and lightly spiced Calabrian chili oil, Served with toasted crostinis
Charcuterie
$16.00/Half
$30.00/Full
Dry-cured artisan meats, cheese selection, & accompaniments
Wild Boar + Green Chili Wonton
$17.00
Wild boar & pueblo green chili wantons served over a Calabrian chile aioli with a side of sweet chili dipping sauce
Crab Cake
$19.00
One Lump Crab cake served on a bed of mixed greens and a lemon caper aioli.
Mussels Arrabiata
$12.00/Half
$22.00/Full
New Zealand green lip mussels, Spicy Italian Tomato Sauce
Calamari
$11.00/Half
$20.00/Full
Fried wild squid, jalapenos, asparagus, sweet chili dipping sauce
Lobster Ravioli
$19.00
Housemade ravioli doppio stuffed with fresh lobster and homemade ricotta cheese, creamy lobster sauce, parmigiano reggiano
Spicy Scallop Crudo
$16.00
Scallop crudo (served raw) tossed in spicy mayonnaise over crispy rice cake
Salads & Sandwiches
••Additions for Salads: • Marcona Almonds $3 • Grilled Chicken $8 • Fresh Seared Scallops (three oz) $32/ (six ounce) $54 • Tempura Chicken $8 • Four Sautéed Shrimp $18 • Six Ounce Filet* $30
Wine Experience Salad
$9.00/½ plate
$16.00
Organic mixed greens, Marcona almonds, bourbon braised craisins, goat cheese, cherry heirloom tomatoes + red wine vinaigrette
Caesar Salad
$9.00/half
$18.00/full
Our signature Caesar salad with homemade traditional Caesar dressing. Add grilled chicken for $8.
Kobe Burger
$24.00
Half-pound Kobe Beef, fresh greens, tomato, brioche bun, chipotle aioli & house-made steak fries. GF upon request. Cheese Add On - Onion & Chive Cheddar $4 Bleu Cheese $ 4
Ribeye Steak Sandwich
$20.00
Ribeye spineallis on brioche bun with tomato basil jam. Choice of fries or salad.
Hand Made Pizza
Make any pizza gluten free with a cauliflour crust for $2!
Pepperoni Pizza
$14.00
Cheese Pizza
$14.00
Chicken, Garlic, Parmesan Pizza
$16.00
Margherita
$14.00
Marinara sauce, Tomato, Basil, Mozzerella
Hot-honey Garlic Pizza
$16.00
Sweet and spicy garlic pizza on our house-made dough. Topped with pepperoni, fresh parmesan, and arugula
Mains
Steaks, Sides, & Entrees
Italian Style Gourmet Meatloaf
$29.00
Wild boar, beef + brown gravy, mashed potatoes, & asparagus
Steak Frites*
$28.00
Grilled 7 oz ribeye steak, herb butter & french fries
Ribeye*
$59.00
10 oz Angus Ribeye with herb butter & honey-truffle asparagus
Steak Tenderloin*
$47.00/6 oz
Filet Steak, Mashed Potatoes, Sauce au Poivre
Seafood Addition to Entree
$32.00/Three Ounce
$54.00/Six Ounce
Fresh pan-seared scallops
Seafood Addition to Entree
$18.00
Sautéed Shrimp
Lobster Ravioli
$49.00
Housemade ravioli doppio stuffed with fresh lobster and homemade ricotta cheese, creamy lobster sauce, parmigiano reggiano
Seafood Pasta
$44.00
Linguini Pasta, shrimp, and scallops with seafood sauce
Pasta with Green Lip Mussels
$29.00
New Zealand Green Lip Mussels, Linguini Pasta, Spicy Arrabiata Sauce
Chicken Cordon Bleu
$26.00
Chicken breast, capicola, gruyere, bechamel, basil parmesan orzo
Fresh Sea Scallops
$33.00/3 ounce
$59.00/6 ounce
Pan-seared scallops with beet and goat cheese puree, roasted yellow squash, and balsalmic drizzle
Duck Breast
$34.00
Duck breast, chimichurri sauce, and duck-fat roasted potatoes. (Grand Mariner orange sauce available upon request)
Crab Cakes
$36.00
Two Lump crab cakes served on a bed of mixed greens and a lemon caper aioli.
Linguini ala Vodka
$18.00
$22.00/add chicken
$24.00/add shrimp
Linguini pasta with creamy tomato sauce. We suggest that you add chicken or shrimp to top it off!
Cheese Assortments
Cheese assortment served with house-made jam and one small bread plate (four slices). • + bread basket 6 • + crackers 3 • + GF crackers 5 • + chef's choice meat selection (two cured meats) 8
Cheese Plate
$20.00
An assortment of four chef's selection cheese with house-made jam
Dessert
Crème Brûlée
$10.00
Flourless Chocolate Cake
$10.00
Gluten Free
Oreo Cheesecake
$12.00
Tiramisu
$12.00